| Date | From | To | Departure | Arrival | Status | |
|---|---|---|---|---|---|---|
| Mar 30 | XNA | PIE | 14:20 | 17:24 |
Landed
|
Track > |
| Mar 23 | XNA | PIE | 14:27 | 17:22 |
Landed
|
Track > |
| Mar 16 | XNA | PIE | 19:46 | 17:33 |
Unknown
|
Track > |
Allegiant Air Flight G42687 connects Bentonville, United States to St. Petersburg, United States, taking off from Bentonville Northwest Arkansas Regional Airport XNA and landing at St. Petersburg Clearwater International Airport PIE.
How long is the G42687 flight from Bentonville to St. Petersburg?
The average flight time from Bentonville to St. Petersburg is 1 hour and 59 minutes. The flight distance is 1435 km / 892 miles and the average flight speed is 705 km/h / 438 mph.
What is the On-Time Performance (OTP) of Allegiant Air Flight G42687 Bentonville to St. Petersburg?
The Airportia On-Time Performance Rating for Allegiant Air Flight G42687 is 5/5 stars. This metric is calculated using data from the past 10 flights.
When was the latest G42687 flight?
The latest flight took off on Monday, March 30th, 2026 with the flight status being Landed on 17:24.
How else can the flight G42687 be referenced as?
This Allegiant Air flight can also be referenced as AAY2687, G4 2687, AAY 2687.
How often is flight G42687 delayed?
On average, 0% of all G42687 flights are delayed. The average delay is 0 minutes.
Can I get compensation for my delayed or cancelled G42687 flight or baggage issues?
If your G42687 flight was cancelled, delayed, or if you experienced baggage issues such as delayed, damaged, or lost bags, you may be entitled to compensation. Compensation amounts and eligibility depend on various regulations, including EC 261/2004, UK261, CA Montreal Convention, US GoodWill, BR-ANAC, SA-GACA and TK-SHY.
See our G42687 Flight Tracker above for more details.
Other flights departing from Bentonville XNA: AA5081, AA4165, AA4472, AA4894
Other flights arriving at St. Petersburg PIE: G42700, G41080, G41088, G41109
All flights connecting Bentonville XNA to St. Petersburg PIE.
