| Date | From | To | Departure | Arrival | Status | |
|---|---|---|---|---|---|---|
| Jul 21 | EVN | DOH | 02:59 | 05:18 |
En-Route
|
Track > |
| Jul 20 | EVN | DOH | 03:06 | 05:30 |
Landed
|
Track > |
| Jul 18 | EVN | DOH | 02:18 | 04:36 |
Unknown
|
Track > |
| Jul 18 | EVN | DOH | 01:40 | 05:00 |
Delayed
|
Track > |
| Jul 16 | EVN | DOH | 02:53 | 05:54 |
Landed
|
Track > |
| Jul 14 | EVN | DOH | 03:37 | 05:57 |
Landed
|
Track > |
| Jul 13 | EVN | DOH | 03:35 | 05:57 |
Landed
|
Track > |
| Jul 11 | EVN | DOH | 03:43 | 06:08 |
Landed
|
Track > |
| Jul 09 | EVN | DOH | 03:33 | 05:45 |
Unknown
|
Track > |
| Jul 07 | EVN | DOH | 02:48 | 05:08 |
Landed
|
Track > |
AirSERBIA Flight JU8305 connects Yerevan, Armenia to Doha, Qatar, taking off from Yerevan Zvartnots International Airport EVN and landing at Doha Hamad International Airport DOH.
How long is the JU8305 flight from Yerevan to Doha?
The average flight time from Yerevan to Doha is 3 hours and 24 minutes. The flight distance is 1785 km / 1109 miles and the average flight speed is 514 km/h / 319 mph.
How many JU8305 flights are operated per week?
4 flights per week. The flight JU8305 is operated on Monday, Wednesday, Friday and Sunday.
What is the On-Time Performance (OTP) of AirSERBIA Flight JU8305 Yerevan to Doha?
The Airportia On-Time Performance Rating for AirSERBIA Flight JU8305 is 5/5 stars. This metric is calculated using data from the past 10 flights.
When was the latest JU8305 flight?
The latest flight took off on Tuesday, July 21st, 2026 with the flight status being En-Route on 05:18.
How else can the flight JU8305 be referenced as?
This AirSERBIA flight can also be referenced as ASL8305, JU 8305, ASL 8305.
How often is flight JU8305 delayed?
On average, 10% of all JU8305 flights are delayed. The average delay is 3 minutes.
See our JU8305 Flight Tracker above for more details.
Other flights departing from Yerevan EVN: QR286, UT786, DE4338, TK359
Other flights arriving at Doha DOH: WB300, QR378, QR286, 6E1321
All flights connecting Yerevan EVN to Doha DOH.
